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Homemade Bofrot (Puff Puff Mix)

(99 Reviews)

$10.00    $10.00

Preparation Summary Mix Ingredients: Combine the flour, sugar, yeast, salt, and nutmeg. Add Liquid: Gradually add warm water or milk to create a thick but pourable batter. Let it Rise: Cover the dough and let it sit in a warm place until it doubles in size. Fry: Scoop small portions of the risen dough and deep-fry them in hot vegetable oil until they are golden brown and cooked through. Drain: Remove the fried puff puff and place them on paper towels to absorb excess oil. Net wt: 700

  • Product In: Nigeria
  • Date of Expiry: 2033-10-10
  • SKU: 124
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  • Weight:(pounds)
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  • Availability: 100 Items In Stock

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